Wednesday, June 2, 2010

Fiesta Time: Apple Berry Salsa

{another delicious salsa that I made for the fiesta. It is so easy and absolutely yummy I have made it a few times since and it always dissapears. Plus, a bonus recipe today! The cinnamon chips that make this salsa even sweeter!}


{ingredients}
4 large apples{I really like the gala apples}
2 c. strawberries- diced
2 kiwi
2 Tbsp brown sugar
2 Tbsp apple jelly


{directions}
1. Peel, core, and dice apples.
2. Dice strawberries and kiwi.
3. Combine all fruit and add brown sugar and jelly.

{the fruit will juice so serve with a slotted spoon, and don't make too far ahead of time...}

{Cinnamon Tortilla Chips}


{ingredients}
flour tortillas
cinnamon and sugar mix to taste
spray bottle of water

{directions}
Preheat oven to 400 degrees
1. cut tortillas to desired chip size and shape {I just take my pizza cutter to cut each tortilla into 8 piceces}
2. lay out on a cookie sheet and spray lightly with water
3. sprinkle the cinnamon and sugar mix onto the tray
4. bake at 400 for 8-10 minutes.
5. cool completely and serve with your favorite {or apple berry} fruit salsa!

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